Bauman College Programs

Author Topic: Wild world of sugar sub research  (Read 7204 times)

Offline SusanEks

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Wild world of sugar sub research
« on: May 31, 2006, 11:56:03 AM »
There's a fascinating article in the May 22, 2006 New Yorker (p. 40) on "the tricky technology of sugar substitutes." It's written more from a cultural point of view than scientific, but still a bit of a jaw-dropper. Has anyone read it?  

Offline candie

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Re: Wild world of sugar sub research
« Reply #1 on: July 05, 2006, 03:52:33 PM »
I have not read the article but would love to have a copy if available my fax # is 526-4343 and my name is Candie.  If you need to contact me call me @ 526-2112  Thank you, Candie ::)