Kick off the new year with a fresh, flavorful reset! Join Bauman College for a complimentary one-hour Live Food Demonstration on Friday, January 16 at 10am Pacific Time (11am Mountain, 12pm Central, 1pm Eastern) featuring Holistic Chef Program Manager Chef Carrie Bonfitto’s Fresh Start Salmon with Grapefruit and Herbs.
You’ll watch the recipe come together step-by-step, learn the supreme knife cut for turning citrus into beautiful edible gems, get insight into how grapefruit, herbs, and protein support a holistic “detox” (no harsh cleanses), and leave with practical tips you can use all year—plus you’ll get a taste of what you’ll learn in our Holistic Chef program.
Join us for this delicious and empowering event!
Our Admissions and Financial Aid team will also provide information and answer questions about our Holistic Chef Culinary program.
To secure your spot for this complimentary online event and get the Zoom link, please fill out the form below.
