Parsley is great source of antioxidants, folic acid, and Vitamin K. This simple juice is packed with nutrients to give you a boost of energy!
2 large bunches parsley
4 small carrots
2 stalks celery
2 small green apples
Push parsley through with carrots or celery to get the best yield. Finish with the apple to flush out the last of the vegetables in the juicer. Chill and serve in small shots.
Yield: 1 quart
To further explore the world of juicing, check out our upcoming Vitality Fasting Retreat. Registration closes April 30.
A fast is not about starvation. You’ll savor fresh, organic fruit and vegetable juice for breakfast and lunch, sip cool herbal teas in the afternoon, and enjoy warm, nutrient-rich mineral broths as day turns into night. Great care is taken to stabilize blood sugar and ensure individual support so each person achieves maximum cleansing effects.