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Holistic Chef Online Culinary Program


“Watch Him”: Frankie Tinley Jr. Defies Odds and Finds Purpose as a Holistic Chef

Frankie Tinley Jr.’s story isn’t typical, but it is a powerful testament to determination, love, and the belief of a father who simply said, “Watch him.” Born after being deprived… Read More

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Restaurant-Style Brussels with Blackstrap Molasses Glaze by Chef Carrie Bonfitto

Are you curious to discover how cruciferous vegetables can be a delicious way to support detoxification? Want to learn how to give one of the trendiest restaurant appetizers a mineral… Read More

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Dr. Ed Bauman’s Legacy and the Founding Philosophy of Bauman College

For over 50 years, Dr. Ed Bauman has been a luminary in the holistic health and nutrition movement. A champion for wellness as an innate human right, he holds multiple… Read More

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Grilled Peach & Green Chickpea Salad by Chef Carrie Bonfitto

This Salad Has Peachy Power: A Perimenopause-Friendly Recipe At times, the kitchen can be an intense place to work. Ovens set to over 400 degrees, pots of steaming water standing… Read More

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Black Bean and Pepita Tacos with Handmade Tortillas by Chef Martina Russial

Tacos are a versatile and wonderful dish that you can change depending on what’s in season near you. They are fresh, filling, and fun to make! Chef Martina will show… Read More

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Hasselback Potatoes with Spring Pea Pesto by Chef Carrie Bonfitto

Spring is here, and if you enjoy the delights of seasonal eating it should also be on your plate! Join Bauman College along with Holistic Chef Program Manager, Carrie Bonfitto,… Read More

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Chocolate Beet Torte with Dark Chocolate Ganache by Chef Martina Russial

Valentine’s Day is often a parade of all things sweet, red, and of course, chocolate!  As a holistic chef, I hold a special place in my heart for incorporating vegetables… Read More

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Immune Building Carrot Miso Soup with Crispy Mushroom Crackers by Chef Carrie Bonfitto

Baby it’s cold outside! So, cozy up while we show you how to create your own Immune Building Soup. Learn how to make a flavorful Carrot Miso Soup with Crispy… Read More

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Gluten-Free Thumbprint Cookies with Pomegranate Hibiscus Jam by Chef Carrie Bonfitto

What’s your favorite holiday treat? Do you have a family recipe that is a must-have at your gathering? A special pie, maybe a flan, or even a figgy pudding! Looking… Read More

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Authority Magazine | How Chef Carrie Bonfitto Is Helping To Promote Healthy Eating

Chef Carrie Bonfitto, NC, BCHN, and Bauman College’s Holistic Chef Program Manager, was interviewed by Authority Magazine as part of their interview series called, “Chefs and Restaurateurs Helping To Promote… Read More

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