Discover a place where your love for holistic nutrition and culinary arts finds its home. At Bauman College, we’re more than a vocational school; we’re a community of like-minded individuals who believe in the power of nourishment. Immerse yourself in a journey that blends science, taste, and creativity, guiding you toward a rewarding career that embraces wellness, sustainability, and the joy of good food. Explore our blog to stay connected with the latest trends, inspiring stories, and expert insights from the heart of holistic nutrition and culinary arts.
Grilled Peach & Green Chickpea Salad by Chef Carrie Bonfitto
Content Summary This Salad Has Peachy Power: A Perimenopause-Friendly Recipe At times, the kitchen can be an intense place to work. Ovens set to over 400 degrees, pots of steaming… Read More
Bauman College Grad MaryAnn Marks Pioneers Holistic Nutrition with LabSmarts
Content Summary MaryAnn Marks’ story is a remarkable fusion of passion for holistic nutrition and a knack for technological innovation. A proud graduate of Bauman College’s Nutrition Consultant program, MaryAnn… Read More
Bauman College Grad & Instructor Mira Dessy Honored with NANP’s Prestigious HEAL Award
Content Summary Mira Dessy’s connection to Bauman College is a testament to the transformative power of education and a deep passion for holistic nutrition. Nearly 20 years ago, facing her… Read More
Nutrition Consultant Grad Jessica Rose authors “Healthier Beauty: The Ultimate Guide to Radiant Skin, Hair, and Wellness”
Content Summary Jessica Rose is a graduate of Bauman College’s Nutrition Consultant Program. As a licensed cosmetologist and holistic nutritionist, Jessica believes that beauty and health are inseparable. This lead… Read More
Black Bean and Pepita Tacos with Handmade Tortillas by Chef Martina Russial
Content Summary Tacos are a versatile and wonderful dish that you can change depending on what’s in season near you. They are fresh, filling, and fun to make! Chef Martina… Read More
Hasselback Potatoes with Spring Pea Pesto by Chef Carrie Bonfitto
Content Summary Spring is here, and if you enjoy the delights of seasonal eating it should also be on your plate! It’s one of those simple dishes that’s sure to… Read More
Chocolate Beet Torte with Dark Chocolate Ganache by Chef Martina Russial
Content Summary Valentine’s Day is often a parade of all things sweet, red, and of course, chocolate! As a holistic chef, I hold a special place in my heart for… Read More
Immune Building Carrot Miso Soup with Crispy Mushroom Crackers by Chef Carrie Bonfitto
Content Summary Baby it’s cold outside! So, cozy up while we show you how to create your own Immune Building Soup. Learn how to make a flavorful Carrot Miso Soup… Read More
Bauman College Grad Nicole Hodson is the Executive Director of the National Association of Nutrition Professionals
Content Summary Nicole Hodson is a proud alumnus of Bauman College’s Nutrition Consultant Program. Today, Nicole serves as the Executive Director of the National Association of Nutrition Professionals (NANP), A… Read More
