Enjoy HEALTHY Holidays by Adding Nutrient Dense Food to Your Holiday Desserts

Part of what makes any holiday happy are desserts. Learn how to make two healthy holiday desserts that are nutritious and delicious! Below are the ingredients and instructions for each dessert. For your convenience, you may also view the video where one of our Holistic Chef Instructors, Porsche Combash takes you step by step through Read More

Alumni Spotlight + Recipe: Shelly Chang

My name is Shelly Chang and I’ve completed both the Natural Chef and Nutrition Consultant programs. I grew up in Vancouver, British Columbia, and moved to the Bay Area for work in 2013. A finance professional by trade, I am accustomed to working in a fast-paced, deadline-driven environment. Years of stress and poor eating habits Read More

DIY Kombucha

By Lila Volkas, Nutrition Consultant Alumna + Owner of Kombucha to the People What is Kombucha? Kombucha is the bubbly, sometimes sweet, and tangy drink that has taken over grocery store refrigerators across the country. This trendy beverage has been around for hundreds of years and is made by fermenting tea with sugar using what Read More

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