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The Nutritional Benefits of 5 Wintertime Foods by Danielle Moyer

When you think of the holidays, do you think of food? Pumpkin pie, green bean casserole, stuffing, latkes, peach cobbler, and more! The holidays call for many beloved meals and… Read More

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7 Easy Habits to Improve Your Digestion PLUS a Gluten Free, Sugar Free Sweet Potato Pie Recipe

Have you ever felt you were more stuffed than the Thanksgiving turkey after a meal? Do you look like you are going to have a “food baby” after eating? Do… Read More

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Keys to Managing Your Blood Sugar This Fall

Fall is officially here! While leaves fall, our blood sugar tends to rise. Susan Arthur, instructor in our Nutrition Consultant Online Program, shares keys to managing your blood sugar this… Read More

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Nutrition Consultant Instructor Danielle Moyer Reveals Five Foundational Fun Facts About Food to Support Health

Food contains a wonderful array of surprises. We have all experienced biting into an unfamiliar food and being surprised by its delightful texture, color, flavor, or smell. Tying in with… Read More

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Nutrition Consultant Instructor Susan Arthur Helps You Get the Most Out of Your Summer

Summer is a time to rest, relax, rejuvenate and reinvigorate! Take advantage of this time of year and the abundance of foods, sunshine and activities that fill us up and… Read More

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Physician Assistant Victoria Rivera was Introduced to Functional Medicine Concepts at Bauman College

Victoria Rivera is a proud graduate of our Nutrition Consultant Program. Already an experienced Physician Assistant, Victoria pursued additional training at Bauman College and beyond. Now, Victoria owns and operates… Read More

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