Spring Cleaning Inside and Out
Springtime is just around the corner. Have you been thinking about doing some “Spring Cleaning”? Spring is a great time to clear out the clutter in the nooks and crannies... Read More
Springtime Salad Nicoise by Chef Lizette Marx
The salad bowl. While it is by no means a new concept, Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, shares one of her favorite salads for... Read More
Nutrition Consultant Instructor Susan Arthur Helps You Get the Most Out of Your Summer
Summer is a time to rest, relax, rejuvenate and reinvigorate! Take advantage of this time of year and the abundance of foods, sunshine and activities that fill us up and… Read More
Rainbow Summer Rolls with Peanut Sauce by Chef Carrie Bonfitto
Chef Carrie Bonfitto, instructor in our Holistic Chef Online Culinary Program, presents her version of Rainbow Summer Rolls with Peanut Sauce. Check out the recipe below to enjoy this dish… Read More
Nutrition Consultant Student Terrelya Hoskins is Ready to Take on the World as The Farming Nutritionist
Terrelya Hoskins is a soon-to-be graduate of Bauman College’s Nutrition Consultant Online Program. Read how Terrelya is already thriving and shows no signs of stopping, with a multi-faceted career in… Read More
Kale & Brussels Salad with Balsamic-Roasted Cherries & Shallots by Chef Lizette Marx
Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, shares a Summer salad recipe that’s sure to please. Learn how to bring Chef Lizette’s Kale and Brussels… Read More
Physician Assistant Victoria Rivera was Introduced to Functional Medicine Concepts at Bauman College
Victoria Rivera is a proud graduate of our Nutrition Consultant Program. Already an experienced Physician Assistant, Victoria pursued additional training at Bauman College and beyond. Now, Victoria owns and operates… Read More
Nutrition Consultant Graduate Simone Miller Loves Helping People Feed Themselves
Simone Miller is a graduate of our Nutrition Consultant Online Program. Her life experiences and formal education combined to establish a foundation upon which her creativity has taken root and… Read More
Spring Asparagus Soup with Macadamia Nut Cream by Chef Porsche Combash
Chef Porsche Combash, an instructor for our Holistic Chef Online Culinary Program, gives us a spectacular soup recipe, just in time for Spring. It’s spring again, and asparagus is delicious… Read More
Holistic Chef Graduate Nikki Martinez’s Showcase Meal and Open Letter to Bauman College
Holistic Chef graduate Nicole (Nikki) Martinez, a full-time professional health coach, and mother, recently completed the year-long Holistic Chef Online Culinary Program to become a certified Holistic Chef in this… Read More
Beet Soup with Cashew Cream by Chef Carrie Bonfitto
Chef Carrie Bonfitto, a Holistic Chef Instructor for our Holistic Chef Online Culinary Program shares a soup recipe that’s sure to please the eyes, inside and out. Bold colors and… Read More
