Chef Porsche Combash Reflects on the Origins of Herself and Gumbo

Chef Porsche Combash, a Holistic Chef Instructor for our Holistic Chef Online Culinary Program shares a story of origins, her father’s favorite food, and a must-try recipe. Learn more about Chef Porsche and enjoy her easy and delicious recipe for Lacto-Fermented Okra Pickles below. African Americans are Uniquely American African Americans are uniquely American. Our Read More

Nancy Chang Provides Purpose & Hope With Holistic Nutrition

Nancy Chang is a graduate of our Nutrition Consultant Program and the founder of Purpose & Hope, a soup delivery business. Read more to learn about Nancy’s inspirational story that led her to create nutrient-dense, healing soups for the community. My Bubble of Ignorant Bliss was Broken The journey of starting Purpose & Hope was Read More

Jennifer Caroff Finally Found Herself in the Right Place, Facing in the Right Direction with Bauman College

Jennifer Caroff once worked as a licensed Marriage and Family Therapist before pursuing a career as a Private Chef. Along the way, Jennifer occasionally does small size catering and online cooking classes. Jennifer has also developed and taught healthy cooking curriculum to a community dealing with childhood obesity. So how in the world did Jennifer Read More

Eat Your Greens and Herbs Soup by Chef Lizette Marx

Chef Lizette Marx, a Holistic Chef Instructor for our Holistic Chef Online Culinary Program kicks off the New Year with a green, clean, anti-inflammatory soup recipe that is guaranteed to warm you up this Winter. Even if you’re not into the idea of devoting to a detox or committing to a cleanse, this soup is Read More

Gluten-Free Gingerbread Waffles with Brown Butter Pear and Cranberry Compote by Chef Lizette Marx

Chef Lizette is back at it with another delicious recipe to enjoy. This one is just in time for the Holidays! As a Holistic Chef Instructor for our Holistic Chef Online Culinary Program, Chef Lizette shares her recipe to create Gluten-Free Gingerbread Waffles with Brown Butter Pear Cranberry Compote. We invite you to try what Read More

Bauman College Grad Lauren Bryson Enjoys a Multi-Faceted Career as a Nutrition Consultant

Lauren Bryson is a graduate of Bauman College’s Nutrition Consultant Program and is on a mission to authentically educate and empower clients towards health and healing from a whole-person perspective. She does this as a Holistic Nutritionist, Cooking Instructor and Wellness Facilitator. Discover more about Lauren’s multi-faceted career in the world of holistic nutrition via Read More

Spiced Garnet Yam Tart by Chef Lizette Marx

Make room on the dessert table! Or if Chef Lizette had it her way, consider putting this Spiced Garnet Yam Tart in the spot where you would usually place the Pumpkin Pie. Yes, you read that correctly. Chef Lizette Marx, Holistic Chef Instructor for Bauman College’s Holistic Chef Online Culinary Program shares her Spiced Garnet Read More

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