Highlight the Season with a Summer Fruit Galette by Chef Porsche Combash
Chef Porsche Combash, a former instructor in our Holistic Chef Online Culinary Program, shares a recipe that’s sure to please! Highlight the season with a Summer Fruit Galette. Showcase the… Read More
Rainbow Summer Rolls with Peanut Sauce by Chef Carrie Bonfitto
Chef Carrie Bonfitto, instructor in our Holistic Chef Online Culinary Program, presents her version of Rainbow Summer Rolls with Peanut Sauce. Check out the recipe below to enjoy this dish… Read More
Kale & Brussels Salad with Balsamic-Roasted Cherries & Shallots by Chef Lizette Marx
Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, shares a Summer salad recipe that’s sure to please. Learn how to bring Chef Lizette’s Kale and Brussels… Read More
Spring Asparagus Soup with Macadamia Nut Cream by Chef Porsche Combash
Chef Porsche Combash, a former instructor for our Holistic Chef Online Culinary Program, gives us a spectacular soup recipe, just in time for Spring. It’s spring again, and asparagus is… Read More
Beet Soup with Cashew Cream by Chef Carrie Bonfitto
Chef Carrie Bonfitto, a Holistic Chef Instructor for our Holistic Chef Online Culinary Program shares a soup recipe that’s sure to please the eyes, inside and out. Bold colors and… Read More
Spiced Garnet Yam Tart by Chef Lizette Marx
Make room on the dessert table! Or if Chef Lizette had it her way, consider putting this Spiced Garnet Yam Tart in the spot where you would usually place… Read More
Balsamic-Marinated Collard Greens by Chef Hilla Abel
Chef Hilla Abel is our Holistic Chef Culinary Program Manager. As a former Optometrist, Chef Hilla shares her eye-healthy Balsamic-Marinated Collard Greens recipe for you to try at home. Enjoy!… Read More
Golden Spice Frozen Custard by Chef Lizette Marx, Holistic Chef Instructor at Bauman College
Chef Lizette Marx, Holistic Chef Instructor for Bauman College’s Holistic Chef Online Culinary Program provides us with a Golden Spice Frozen Custard recipe to help you beat the heat with… Read More
Summer Grilling Recipes by Chef Claire McCann, Culinary Manager at Bauman College
Summer is a season of sun, fun and grilling! Corn is aplenty and stone fruits like peaches, plums and nectarines are in season. Chef Claire McCann, Culinary Manager for Bauman… Read More