Nurturing Your Passion for Holistic Nutrition + Culinary Arts

Bauman College Blog

Discover a place where your love for holistic nutrition and culinary arts finds its home. At Bauman College, we’re more than a vocational school; we’re a community of like-minded individuals who believe in the power of nourishment. Immerse yourself in a journey that blends science, taste, and creativity, guiding you toward a rewarding career that embraces wellness, sustainability, and the joy of good food. Explore our blog to stay connected with the latest trends, inspiring stories, and expert insights from the heart of holistic nutrition and culinary arts.

“Watch Him”: Frankie Tinley Jr. Defies Odds and Finds Purpose as a Holistic Chef

Frankie Tinley Jr.’s story isn’t typical, but it is a powerful testament to determination, love, and the belief of a father who simply said, “Watch him.” Born after being deprived... Read More

Restaurant-Style Brussels with Blackstrap Molasses Glaze by Chef Carrie Bonfitto

Are you curious to discover how cruciferous vegetables can be a delicious way to support detoxification? Want to learn how to give one of the trendiest restaurant appetizers a mineral... Read More

Enjoy Healthy Holidays by Adding Nutrient Dense Food to Your Holiday Desserts

Part of what makes any holiday happy are desserts. Learn how to make two healthy holiday desserts that are nutritious and delicious! Below are the ingredients and instructions for each… Read More

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Legacy Bay Area Colleges Unite to Expand Program Offerings in Holistic Health

Emeryville, California – National Holistic Institute | A College of Massage Therapy announces the acquisition of Bauman College, a leading provider of vocational programs in the fields of Holistic Nutrition and… Read More

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Coronavirus Update +Best Practices for Natural Protection

Coronavirus-19 • Best Practices for Natural Protection • UPDATED March 13, 2020 © 2020 Dr Ed Bauman Founder and President, Bauman College and Bauman Wellness My focus is to share time-tested… Read More

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Why Personal Chefs are in High Demand Today

There is an uneasy compromise occurring daily in so many American households today. So many of us are stretched incredibly thin as we work demanding jobs, try to squeeze in… Read More

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2020 Vision by Dr. Ed Bauman, Founder and President of Bauman College

Entering our fourth decade, Bauman College is alive, well and thriving. We have updated and expanded our programs to include both professional vocational training and community education. Forty years ago,… Read More

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Alumni Spotlight + Recipe: Michelle Cave

My name is Michelle Cave and I am a Bauman College graduate. While exploring career paths, I did a lot of soul searching. When I discovered the field of nutrition,… Read More

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Personal Chefs Are the New Food Delivery Service

By Claire McCann, Natural Chef Alumna What is a personal chef? At Bauman College, we train culinary professionals including personal or private chefs, meal-delivery chefs, and dinner-party caterers. What does… Read More

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Alumni Spotlight: Shannon Valle

My name is Shannon Valle and I am a graduate of the Natural Chef Program. I was born and raised in San Francisco and for the past 24 years I… Read More

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Holistic Nutrition Education – 3 Reasons to Choose Bauman College

Every nutrition school has unique strengths and reasons why they are the best choice for people who are pursuing holistic nutrition education. If you are one of those people, consider… Read More

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Alumni Spotlight: Shelly Chang + Recipe: Chicken, Black Fungus + Mushroom Stir-Fry

My name is Shelly Chang and I’ve completed both the Natural Chef and Nutrition Consultant programs. I grew up in Vancouver, British Columbia, and moved to the Bay Area for… Read More

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