Discover a place where your love for holistic nutrition and culinary arts finds its home. At Bauman College, we’re more than a vocational school; we’re a community of like-minded individuals who believe in the power of nourishment. Immerse yourself in a journey that blends science, taste, and creativity, guiding you toward a rewarding career that embraces wellness, sustainability, and the joy of good food. Explore our blog to stay connected with the latest trends, inspiring stories, and expert insights from the heart of holistic nutrition and culinary arts.
Dr. Ed Bauman’s Legacy and the Founding Philosophy of Bauman College
For over 50 years, Dr. Ed Bauman has been a luminary in the holistic health and nutrition movement. A champion for wellness as an innate human right, he holds multiple... Read More
Grilled Peach & Green Chickpea Salad by Chef Carrie Bonfitto
This Salad Has Peachy Power: A Perimenopause-Friendly Recipe At times, the kitchen can be an intense place to work. Ovens set to over 400 degrees, pots of steaming water standing... Read More
Coronavirus Update +Best Practices for Natural Protection
Coronavirus-19 • Best Practices for Natural Protection • UPDATED March 13, 2020 © 2020 Dr Ed Bauman Founder and President, Bauman College and Bauman Wellness My focus is to share time-tested… Read More
Why Personal Chefs are in High Demand Today
There is an uneasy compromise occurring daily in so many American households today. So many of us are stretched incredibly thin as we work demanding jobs, try to squeeze in… Read More
2020 Vision by Dr. Ed Bauman, Founder and President of Bauman College
Entering our fourth decade, Bauman College is alive, well and thriving. We have updated and expanded our programs to include both professional vocational training and community education. Forty years ago,… Read More
Alumni Spotlight + Recipe: Michelle Cave
My name is Michelle Cave and I am a Bauman College graduate. While exploring career paths, I did a lot of soul searching. When I discovered the field of nutrition,… Read More
Personal Chefs Are the New Food Delivery Service
By Claire McCann, Natural Chef Alumna What is a personal chef? At Bauman College, we train culinary professionals including personal or private chefs, meal-delivery chefs, and dinner-party caterers. What does… Read More
Alumni Spotlight: Shannon Valle
My name is Shannon Valle and I am a graduate of the Natural Chef Program. I was born and raised in San Francisco and for the past 24 years I… Read More
Holistic Nutrition Education – 3 Reasons to Choose Bauman College
Every nutrition school has unique strengths and reasons why they are the best choice for people who are pursuing holistic nutrition education. If you are one of those people, consider… Read More
Alumni Spotlight: Shelly Chang + Recipe: Chicken, Black Fungus + Mushroom Stir-Fry
My name is Shelly Chang and I’ve completed both the Natural Chef and Nutrition Consultant programs. I grew up in Vancouver, British Columbia, and moved to the Bay Area for… Read More
Thinking About Becoming a Natural Chef? Explore These Unique Career Paths
Becoming trained as a natural chef is a progressive approach to a traditional skill set. It’s a way to help people connect to our symbiotic relationship with food—we nourish the… Read More
