Holistic Chef Porsche Combash believes the only reason you don’t eat kale is because you’ve never had it like this
Kale, a member of the cabbage family, is a nutrient dense vegetable that can be found in several varieties such as lacinato, curly leaf, or Russian red. Not a fan… Read More
Holistic Chef Online Culinary Program Student Adrienne Taniguchi Seeks to Bring Tasty, Health Conscious Food to Her Community
Meet one of Bauman College’s newest students to the Holistic Chef Online Culinary Program, Adrienne “Ana” Taniguchi. Hi, my name is Adrienne I go by Ana. I am currently enrolled… Read More
You’re invited to Bauman College’s Spring Virtual Open House on Thursday, April 1, 2021 from 3pm-5pm PDT
Join us at Bauman College for a Virtual Open House on Thursday, April 1, 2021 from 3pm-5pm PDT! Learn about our Online Holistic Chef Program and our Online Nutrition Consultant… Read More
Bauman College Holistic Chef Instructor Lizette Marx shares a delicious Blueberry Lemon Cream Tart recipe
Holistic Chef Culinary Program Instructor Lizette Marx shares her amazing Blueberry Lemon Cream Tart recipe for you to enjoy. This dessert is a Spring delight! A favorite for a Brunch… Read More
Bauman College Graduate Bridgett Blough is changing the food system; one order at a time with local vendors
Bridgett Blough, Graduate of Bauman College’s Natural Chef Program (now Holistic Chef Culinary Program) is also known as The Organic Gypsy, and offers a wide variety of wholesome, healthy and… Read More
Bauman College Graduate Chau Wansze creates food that is good for our health and planet
Bauman College’s Natural Chef Program (now Holistic Chef Culinary Program) Graduate, Chau Wansze, featured in our “Student Spotlight” in 2017, provides an update on life after Bauman College. Food and… Read More
