While the growing season may be over in many parts of the country, there is still bountiful produce that stores well and can be enjoyed during the colder months. Holistic Chef… Read More
Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, presents a variation on the classic mash and gravy recipe just in time for the holiday season. Learn… Read More
Chef Carrie Bonfitto, an instructor for our Holistic Chef Online Culinary Program, shares a salad recipe fit for the fall season. Learn how to make this Fennel & Orange Salad… Read More
Chef Porsche Combash, an instructor for our Holistic Chef Online Culinary Program, brings us a chocolate treat full of warming spices and healthy fats. Keep reading to learn how to… Read More
Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, brings us a French Provencal dish, Ratatouille. Keep reading to learn how to create Chef Lizette’s country-style Ratatouille… Read More
Chef Lizette Marx, an instructor for our Holistic Chef Online Culinary Program, shares a Summer salad recipe that’s sure to please. Learn how to bring Chef Lizette’s Kale and Brussels… Read More
Chef Porsche Combash, an instructor for our Holistic Chef Online Culinary Program, gives us a spectacular soup recipe, just in time for Spring. It’s spring again, and asparagus is delicious… Read More
Chef Lizette Marx, a Holistic Chef Instructor for our Holistic Chef Online Culinary Program kicks off the New Year with a green, clean, anti-inflammatory soup recipe that is guaranteed to… Read More
Chef Lizette is back at it with another delicious recipe to enjoy. This one is just in time for the Holidays! As a Holistic Chef Instructor for our Holistic Chef… Read More
Dietary Foundations of Wellness: Anti-Inflammatory Cooking In the Dietary Foundations of Wellness module in the Holistic Chef Online Culinary Program, students learn about supporting individuals with different health needs. For… Read More