Nurturing Your Passion for Holistic Nutrition + Culinary Arts

Bauman College Blog

Discover a place where your love for holistic nutrition and culinary arts finds its home. At Bauman College, we’re more than a vocational school; we’re a community of like-minded individuals who believe in the power of nourishment. Immerse yourself in a journey that blends science, taste, and creativity, guiding you toward a rewarding career that embraces wellness, sustainability, and the joy of good food. Explore our blog to stay connected with the latest trends, inspiring stories, and expert insights from the heart of holistic nutrition and culinary arts.

Black Bean and Pepita Tacos with Handmade Tortillas by Chef Martina Russial

Tacos are a versatile and wonderful dish that you can change depending on what’s in season near you. They are fresh, filling, and fun to make! Come and join Holistic... Read More

Hasselback Potatoes with Spring Pea Pesto by Chef Carrie Bonfitto

Spring is here, and if you enjoy the delights of seasonal eating it should also be on your plate! Join Bauman College along with Holistic Chef Program Manager, Carrie Bonfitto,... Read More

Happy National Chocolate Day from Endorfin Foods

Endorfin Foods is a Berkeley-based, small business that creates craft chocolate bars, made with only the highest quality ingredients, including single origin bars and a unique range of flavored and… Read More

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Eating for Health®

Eating for Health® is a way of life. It reflects a relationship to food based on consciousness, gratitude, sound science, and positive energy. ~ Dr. Ed Bauman Eating for Health® is a… Read More

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Student Spotlight + Recipe: Chau Wansze

While cooking began as a necessity for me, over the years, it has evolved into a passion. My name is Chau Wansze and in December 2016, I decided to take… Read More

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National Taco Day: Bauman-Style!

It’s October 4th and that means it’s National Taco Day! Tacos are loved all over the world and can contain any combination of protein, vegetables, and toppings. So, you know… Read More

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Why We Love Coffee + Healthy Ways to Enjoy It

By Jaime Askew, Nutrition Consultant Instructor Did you know that coffee has its own special day? While we love our tea and kombucha here at Bauman College, we’re excited to… Read More

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Alumni Spotlight: Tessa Mancini Gillen

This month’s Alumni Spotlight Video features Nutrition Consultant graduate, Tessa Mancini Gillen. After growing up on the island of Maui in Hawaii, Tessa trained as a pre-med student and an herbalist before… Read More

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Student Spotlight + Recipe: China Kruip

My name is China Kruip, and I’m originally from Santa Barbara, CA. I started cooking in college and quickly became passionate about making my favorite recipes more healthy and creating… Read More

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Sourcing Flavorful + Healthy Extra Virgin Olive Oil

By Claire McCann, Bauman College Alumni + Kitchen Manager My name is Claire McCann and I am the Kitchen Manager at Bauman College. My passion for food and desire to… Read More

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Alumni Spotlight: Heidi Buttery

This month’s Alumni Spotlight Video features Nutrition Consultant grad, soon-to-be Natural Chef student, and triathlete, Heidi Buttery. Since graduating from Bauman College in 2015, Heidi has started her own business,… Read More

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Student Spotlight + Recipe: Amber Cooney

Our Natural Chef students are reaching the end of the Spring 2017 term, which means it’s time to demonstrate all of the knowledge that they’ve gained during the past 6… Read More

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